{ "id": "hr-michelin-restorani", "name": "Michelin restorani u Hrvatskoj", "title": "Michelin restorani u Hrvatskoj", "description": "Potpuni popis restorana u Hrvatskoj koje je odabrao Michelinov vodič. All 96 restaurants in Croatia featured in the Michelin Guide (0 × 3 Stars, 1 × 2 Stars, 12 × 1 Star, 12 Bib Gourmand, 71 Selected Restaurants; 3 Green Star), as compiled by michelin-my-maps from guide.michelin.com: name, city, address, cuisine, price band, award, coordinates, phone, website and Michelin Guide URL.", "category": "food", "source": "", "source_url": "", "updated": "2026-04", "record_count": 96, "columns": [ { "key": "slug", "label": "Slug", "type": "string" }, { "key": "name", "label": "Name", "type": "string" }, { "key": "city", "label": "City", "type": "string" }, { "key": "address", "label": "Address", "type": "string" }, { "key": "cuisine", "label": "Cuisine", "type": "string" }, { "key": "price", "label": "Price", "type": "string" }, { "key": "award", "label": "Award", "type": "string" }, { "key": "green_star", "label": "Green Star", "type": "boolean" }, { "key": "latitude", "label": "Latitude", "type": "number" }, { "key": "longitude", "label": "Longitude", "type": "number" }, { "key": "phone", "label": "Phone", "type": "string" }, { "key": "website", "label": "Website", "type": "string" }, { "key": "michelin_url", "label": "Michelin Url", "type": "string" }, { "key": "description_en", "label": "Description En", "type": "string" } ], "rows": [ { "slug": "ribarska-koliba", "name": "Ribarska Koliba", "city": "Pula", "address": "Verudela 3, Pula, 52100, Croatia", "cuisine": "Mediterranean Cuisine, Seafood", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 44.8448106, "longitude": 13.8421107, "phone": "+385994991306", "website": "https://www.ribarskakoliba.com/en/restaurant/", "michelin_url": "https://guide.michelin.com/en/istria/hr-pula/restaurant/ribarska-koliba", "description_en": "This century-old restaurant in the modern resort of Ribarska Koliba (the name translates as Fisherman’s Hut) stands near the Marina Veruda, which can be admired through its large picture windows or from its attractive summer terrace. Delicious Mediterranean cuisine takes pride of place on the menu, ranging from pasta-based starters to fish and seafood dishes made from the freshest ingredients (the bouillabaisse is superb), although a few meat specialities also feature. Vintage car enthusiasts can also admire the Triumph Spitfire convertible that is “parked” inside the restaurant." }, { "slug": "villa-ariston", "name": "Villa Ariston", "city": "Opatija", "address": "Ulica Maršala Tita 179, Opatija, 51410, Croatia", "cuisine": "Seasonal Cuisine, Mediterranean Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.3199952, "longitude": 14.2966503, "phone": "+38551271379", "website": "https://villa-ariston.hr/", "michelin_url": "https://guide.michelin.com/en/primorje-gorski-kotar/opatija/restaurant/villa-ariston", "description_en": "Housed in a beautiful 19C residence with a garden offering stunning sea views, Villa Ariston is one of the region’s unmissable gastronomic experiences. The cuisine maintains a subtle balance between tradition, classic flavours and the creativity which has given the restaurant its fine reputation. The menu features numerous fish dishes (the scampi-filled ravioli served with a scampi and mussel bisque are delicious), as well as local specialities such as lamb from nearby Cres island." }, { "slug": "k-uzina", "name": "K.užina", "city": "Split", "address": "Ul. Kraj Svete Marije 1, Split, 21000, Croatia", "cuisine": "Mediterranean Cuisine, Regional Cuisine", "price": "€€", "award": "Bib Gourmand", "green_star": false, "latitude": 43.50901, "longitude": 16.4383, "phone": "+385916060973", "website": "https://restaurantk-uzina.hr/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/split/restaurant/k-uzina", "description_en": "Located in a quiet alley near Split's central square, the restaurant has a fantastic location: central yet peaceful. Externally it may go unnoticed, but the interior features elegant details, and the courtyard has a large, tranquil outdoor patio. The restaurant offers a wide à la carte selection, capable of satisfying all tastes. The small, open kitchen is run by a talented chef whose offerings are fresh and thoughtful, with dishes that combine regional and modern influences. The presentation is pleasing, the portions are generous, and the value for money is attractive. The service, always friendly and attentive, makes guests feel welcome and cared for." }, { "slug": "pod-zidom-bistro", "name": "Pod Zidom Bistro", "city": "Zagreb", "address": "Pod zidom 5, Zagreb, 10000, Croatia", "cuisine": "Farm to table, Mediterranean Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.8139203, "longitude": 15.978409, "phone": "+385993253600", "website": "https://podzidom.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/pod-zidom", "description_en": "A modern-style bistro with a wine bar and small attractive outdoor space in the city centre, just behind the main square with fine views of the cathedral. The chef, who describes his cuisine as “market-fresh”, makes daily visits to the nearby Dolac market for his ingredients, which include seasonal vegetables and meat reared on local farms. The owner is passionate about wine, and includes several Croatian wines made from native grape varieties on the wine list, which also pays close attention to organic labels." }, { "slug": "agli-amici-rovinj", "name": "Agli Amici Rovinj", "city": "Rovinj", "address": "Šetalište Vijeća Europe 1-2, Rovinj, 52210, Croatia", "cuisine": "Italian Contemporary, Modern Cuisine", "price": "€€€€", "award": "2 Stars", "green_star": false, "latitude": 45.0747789, "longitude": 13.6360524, "phone": "+385998051910", "website": "https://www.maistra.com/grand-park-hotel-rovinj/sub/agli-amici-rovinj", "michelin_url": "https://guide.michelin.com/en/istria/rovinj/restaurant/agli-amici-rovinj", "description_en": "The restaurant is situated in a stunning seafront location along the elegant promenade of the modern Marina. A charming corner, enhanced by a spacious terrace – where dinner begins with refined finger food – and breathtaking views of the blue sea dotted with lush green islets. As evening falls, the illuminated silhouette of the Church of St. Euphemia adds a touch of magic to the atmosphere. The kitchen is helmed by Simone De Lucca, under the supervision of Emanuele Scarello, chef of the renowned two-Michelin-starred Agli Amici in Udine. The menu offers two tasting journeys: Rovinj and Istria, dedicated respectively to the sea and the land. From both, individual à la carte dishes can be selected, all sharing a commitment to the excellence of the raw materials and precise, thoughtful preparation. Among the most original proposals is a creative reinterpretation of scampo alla busara: served raw as a tartare and topped with fabulous grilled peas, while the cooked claws of the crustacean are hidden inside the pods. The sauce is presented in two versions – a traditional one and a creamy one, added tableside – for an impeccable result both aesthetically and in terms of flavor. For pairing, the recommendation is to trust the knowledgeable sommelier, who can guide you through a selection of Croatian and international labels or suggest a more creative pairing with a custom-designed cocktail." }, { "slug": "ld-restaurant", "name": "LD Restaurant", "city": "Korcula", "address": "Don Pavla Poše 1-6, Korcula, 20260, Croatia", "cuisine": "Modern Cuisine, Mediterranean Cuisine", "price": "€€€€", "award": "1 Star", "green_star": false, "latitude": 42.9614996, "longitude": 17.1371485, "phone": "+385913626222", "website": "https://www.ldrestaurant.com/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/korcula/restaurant/ld-terrace", "description_en": "With the freshest catch, seasonal vegetables and local extra virgin olive oil, Marko Gajski builds a refined cuisine that cleverly combines Dalmatian ingredients, Eastern suggestions, French-style sauces and well-calibrated fermentations. The creative and flavourful dishes are the result of solid technique and recount a personal and consistent gastronomic journey. The service, which is always professional and attentive, takes place in the elegant contemporary room on the second floor, or – during the summer season – a few metres from the sea, with a romantic view of the water and surrounding islands. The restaurant's iconic dishes include shrimp gyoza with mousseline sauce and daikon – a refined and appealing dish that is always on the tasting menu. A vegetarian menu is also available. The sommelier will guide you through excellent pairings, enhancing dishes with a selection of regional and international wines." }, { "slug": "monte", "name": "Monte", "city": "Rovinj", "address": "Montalbano 75, Rovinj, 52210, Croatia", "cuisine": "Creative, Mediterranean Cuisine", "price": "€€€€", "award": "1 Star", "green_star": false, "latitude": 45.0826939, "longitude": 13.6310596, "phone": "+385911830203", "website": "https://www.monte.hr/", "michelin_url": "https://guide.michelin.com/en/istria/rovinj/restaurant/monte", "description_en": "Situated next to St Euphemia church in the house where chef Danijel Đekić was born, this family-run restaurant dating back to 1985, originally a traditional tavern, has been transformed into one of the most acclaimed fine-dining restaurants in Croatia. The innovative, regional cuisine is often inspired by old recipes which are then reinterpreted with creative flair. The three menus are named after the colour of their key ingredient: Red for lobster, Green for vegetables and Blue for fish and seafood (but not exclusively). Special mention must be made of the lobster bisque, which features lobster tartare with trout caviar accompanied by a fennel-flavoured fumet and baked squid in black batter. The wine options are also excellent, both for the extensive choice and for the enthusiasm with which the sommelier provides recommendations." }, { "slug": "dubravkin-put", "name": "Dubravkin Put", "city": "Zagreb", "address": "Dubravkin Put 2, Zagreb, 10000, Croatia", "cuisine": "Mediterranean Cuisine", "price": "€€€", "award": "1 Star", "green_star": false, "latitude": 45.8188384, "longitude": 15.9725596, "phone": "+38514834975", "website": "https://www.dubravkin-put.com/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/dubravkin-put", "description_en": "Leave the hustle and bustle of the capital behind you and head to this oasis nestled in Zagreb’s surrounding woodland. Dubravkin Put, which takes its name from the forest itself, serves fresh, fragrant Mediterranean cuisine with a focus on raw fish dishes, such as the light, aromatic sea bass and beetroot carpaccio. Among the high-quality meat dishes, the Kobe beef and the Pag island lamb chop served with peas, shallots and thyme are particularly delicious. For those with a sweet tooth, we recommend the Louis XV chocolate, foie gras ice cream and vanilla dessert. After your meal, why not take a stroll through the woods to enjoy the birdsong and natural surroundings?" }, { "slug": "alfred-keller", "name": "Alfred Keller", "city": "Mali Lošinj", "address": "Čikat 16, Mali Lošinj, 51550, Croatia", "cuisine": "Modern Cuisine, Creative", "price": "€€€€", "award": "1 Star", "green_star": false, "latitude": 44.5308235, "longitude": 14.4580907, "phone": "+38551260700", "website": "https://w.eventlin.com/Restaurant-Alfred-Keller?merchant=25854", "michelin_url": "https://guide.michelin.com/en/primorje-gorski-kotar/mali-losinj/restaurant/alfred-keller", "description_en": "The resort's most luxurious hotel was designed in 1912 by Austrian architect Alfred Keller. The property's gourmet restaurant is now named after him, whose terrace offers a splendid view of Čikat Bay, an ideal setting for a fine dining experience. In the kitchen, Austrian chef Michael Gollenz enhances the best local ingredients with modern and creative dishes that are always balanced in taste and harmony. The technical base is French, but there is no shortage of international influences. Along with a small à la carte selection, tasting menus are offered in the evening. Among the most interesting dishes is the scallop with kohlrabi, hazelnut and pineapple, served with a buttermilk vinaigrette, lemon juice and herb oil – a technically complex dish executed with great precision." }, { "slug": "krug", "name": "Krug", "city": "Split", "address": "Trumbićeva obala 17, Split, 21000, Croatia", "cuisine": "Mediterranean Cuisine, Modern French", "price": "€€€", "award": "1 Star", "green_star": false, "latitude": 43.5067029, "longitude": 16.4324645, "phone": "+385916050827", "website": "https://krugrestaurantsplit.com/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/split/restaurant/krug", "description_en": "Just steps away from the Split waterfront, the entire experience at Krug revolves around the kitchen, located at the center of the dining room and surrounded by an L-shaped counter table that allows guests to interact directly with the chefs. Each dish is presented by the cooks, who share its history and inspiration, thereby highlighting the identity of the place. The cuisine is contemporary, with a strong focus on the product and a deep connection to the local area, reinterpreted with creativity. Almost all the ingredients come from the sea or the surrounding hinterland, while the vegetables are sourced through close collaboration with local growers. Whenever possible, everything is prepared in-house: from the bread to the butter, and even fermented products. Fish and meat are aged in visible refrigerators placed directly in the dining room. A special mention goes to the sommelier, whose expertise is reflected in an extensive and well-curated wine list, perfectly complementing each course." }, { "slug": "restaurant-360", "name": "Restaurant 360", "city": "Dubrovnik", "address": "Ul. Svetog Dominika 2, Dubrovnik, 20000, Croatia", "cuisine": "Modern Cuisine, Creative", "price": "€€€€", "award": "1 Star", "green_star": false, "latitude": 42.6415506, "longitude": 18.1115484, "phone": "+38520322222", "website": "https://www.360dubrovnik.com/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/dubrovnik/restaurant/360%C2%BA", "description_en": "In the heart of Dubrovnik's harbour, the slightly elevated restaurant affords splendid views of the sea and marina. The exclusive terrace, which stretches along the medieval walls and St. John's fortress, provides a lovely setting for a summer dinner. Chef Marijo Curić, returning to his home town after significant experiences around Europe, holds true to expectations with technical and well-presented cuisine in which Mediterranean elements are enriched with Asian touches with a refined combination of French cooking techniques. Vacuum cooking, robata grilling, and well-mastered fermentations enrich each dish with a unique flavour. Two tasting menus are offered: one with the chef's iconic dishes and the other with the restaurant's classics. Try the snapper with beurre blanc, shellfish sauce and mussel and red shrimp cappuccino. The restaurant also boasts a superb wine cellar, with as many as 450 labels. The selection honours Croatia but is also open to the rest of the world, offering an excellent choice of international labels. The wine list is accompanied by customised wine pairings that may also include creative cocktails." }, { "slug": "cap-aureo", "name": "Cap Aureo", "city": "Rovinj", "address": "Smareglijeva ulica 1A, Rovinj, 52210, Croatia", "cuisine": "Creative, Mediterranean Cuisine", "price": "€€€€", "award": "1 Star", "green_star": false, "latitude": 45.0754807, "longitude": 13.6369528, "phone": "+38552642035", "website": "", "michelin_url": "https://guide.michelin.com/en/istria/rovinj/restaurant/cap-aureo", "description_en": "Chef Jeffrey Vella’s cuisine stands out for its strong personality, deep attention to the local area, and the use of carefully selected ingredients sourced from within a 50-kilometer radius. His cooking harmoniously unites the flavors of Croatia’s coast with the intense aromas of the hinterland. The menu, which the chef describes as a true journey, guides guests through seasonal delicacies with tasting courses of different lengths, offering the freedom to customize a bespoke gastronomic experience. Standout dishes include Adriatic lobster with charcoal-roasted cabbage and an intense, nuanced mushroom course. The wine list is curated and well-structured, with traditional, predominantly Croatian labels on the one hand and a vintage cellar with great international crus of excellent vintages on the other. Elegant yet informal service and splendid views of the old town complete a world-class gastronomic experience." }, { "slug": "korak", "name": "Korak", "city": "Jastrebarsko", "address": "Plešivica 34, Jastrebarsko, 10450, Croatia", "cuisine": "Contemporary, Croatian", "price": "€€€€", "award": "1 Star", "green_star": true, "latitude": 45.7260304, "longitude": 15.6500062, "phone": "+385992764204", "website": "https://www.korakwinery.com/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/jastrebarsko_1779514/restaurant/korak", "description_en": "Surrounded by centuries-old linden trees and the rows of the family winery – which provide a backdrop for outdoor tables in fine weather – Bernard Korak has shaped a cuisine that is deeply tied to the land and seasonality. After important experiences alongside Three-MICHELIN-Star chefs such as Ana Roš and Massimo Bottura, the chef chose to enhance the traditions of the Plešivica region, where mountains blend with rolling hills covered with vineyards. His proposal consists of a single eight-course blind tasting menu, sometimes flanked by a shorter five-course version, to offer an intense and surprising dining experience. Creative recipes, but always focused on taste: a simple seasoned radicchio leaf becomes an explosion of flavours; the frog legs on spicy almond cream are delicious, as are the snails accompanied by bruscandoli and seasonal mushrooms. Rounding out the experience is impeccable service entrusted to Vera, the chef's sister, who is attentive and thoughtful in every detail." }, { "slug": "pelegrini", "name": "Pelegrini", "city": "Sibenik", "address": "Jurja Dalmatinca 1, Sibenik, 22000, Croatia", "cuisine": "Modern Cuisine, Contemporary", "price": "€€€€", "award": "1 Star", "green_star": false, "latitude": 43.7360217, "longitude": 15.8889282, "phone": "+38522213701", "website": "https://pelegrini.hr/", "michelin_url": "https://guide.michelin.com/en/sibenik-knin/sibenik/restaurant/pelegrini", "description_en": "In the heart of the old town, the restaurant occupies Villa Pelegrini-Tambača, a Renaissance palazzo situated next to the Cathedral of St. James. Chef Rudolf Štefan, deeply knowledgeable about the region, distinguishes himself through constant pursuit of local products: he collaborates with top winemakers for exclusive wine production, makes his own olive oil, and prioritizes land and sea ingredients from Šibenik and its surroundings. Two tasting menus of four and six courses offer a modern reinterpretation of traditional Dalmatian cuisine with creative touches and refined presentations. Among the house signatures is lobster served on mushroom carpaccio with ricotta, sea grapes, and pickled cornichons: a surprising balance of sweetness and acidity. The wine list, with over 500 labels, is of considerable depth and breadth. In warmer months, dining is available along the external staircase with splendid views of the cathedral." }, { "slug": "boskinac", "name": "Boškinac", "city": "Novalja", "address": "Škopaljska Ulica 220, Novalja, 53291, Croatia", "cuisine": "Creative, Seasonal Cuisine", "price": "€€€€", "award": "1 Star", "green_star": false, "latitude": 44.571006, "longitude": 14.8975384, "phone": "+38553663500", "website": "https://www.boskinac.com/", "michelin_url": "https://guide.michelin.com/en/lika-senj/novalja/restaurant/boskinac", "description_en": "Surrounded by vines and olive trees, the beautiful country house that is home to this restaurant (as well as an elegant boutique hotel) occupies a peaceful location that offers a real holiday feel. The cuisine makes use of typical ingredients from the region of Pag, such as fish, lamb, vegetables, olive oil and wild herbs, all prepared with a modern and creative touch. There are two tasting menus, one which focuses on the island and the other which is inspired by chef Matija Bregeš’s own experience, while the wine list features excellent labels produced by the Boškinac winery. In summer, tables are laid out on staged terraces surrounded by greenery in an idyllic setting akin to a romantic botanical paradise." }, { "slug": "nebo", "name": "Nebo", "city": "Rijeka", "address": "Opatijska ulica 9, Rijeka, 51000, Croatia", "cuisine": "Modern Cuisine, Creative", "price": "€€€€", "award": "1 Star", "green_star": false, "latitude": 45.3470174, "longitude": 14.3507329, "phone": "+38551600119", "website": "https://neborijeka.com/", "michelin_url": "https://guide.michelin.com/en/primorje-gorski-kotar/rijeka/restaurant/nebo", "description_en": "On the fifth floor of the Hilton Rijeka Costabella, as soon as you step out of the lift you are immediately captivated by a spectacular view: the Adriatic, the coastline and the wild island of Cres stand out unfiltered thanks to the long glass wall that encompasses the entire room, with its contemporary, minimalist design. Deni Srdoč has moved up to executive chef of the group, and resident chef Gabriela Filca leads the crew with confidence and talent. The gastronomic offering continues seamlessly in the modern tale of, both marine and inland, Croatian flavours through a unique tasting menu available in different lengths. Traditional ingredients such as lamb, catch of the day, or typical products such as trout, nettles and strawberries are reinterpreted with impeccable technique, seeking the ultimate balance between taste and aesthetic beauty. The service is professional and attentive, and a curated wine list, which also reaches out internationally, adds to the experience." }, { "slug": "noel", "name": "Noel", "city": "Zagreb", "address": "Ulica Popa Dukljanina 1, Zagreb, 10000, Croatia", "cuisine": "Modern Cuisine, Creative", "price": "€€€", "award": "1 Star", "green_star": false, "latitude": 45.810998, "longitude": 15.9880697, "phone": "+385916097129", "website": "https://noel.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/noel", "description_en": "The tasting menu changes four times a year based on the seasons: in winter the undisputed protagonists are mushrooms and truffles together with winged game, while in springtime they are early vegetables. Dinner is a sensational journey among classic creations made with special care and other more modern creations with an original flavor, as well as several varieties of bread baked in an adjacent bakery. The wine list is outstanding: the different regions of Italy are well represented, without however neglecting Europe and America. Considering the great attention paid to tea (from Chine, Japan and Morocco), the restaurant offers not only wine pairing, but also tea pairing and also pairing with both. Strong zero waste ethics means that no part of the products used in the kitchen are wasted." }, { "slug": "alla-beccaccia", "name": "Alla Beccaccia", "city": "Valbandon", "address": "ul. Pineta 25, Valbandon, 52212, Croatia", "cuisine": "Traditional Cuisine, Classic Cuisine", "price": "€€", "award": "Bib Gourmand", "green_star": false, "latitude": 44.91547, "longitude": 13.824558, "phone": "+38552520753", "website": "https://konoba-allabeccaccia.com/", "michelin_url": "https://guide.michelin.com/en/istria/valbandon/restaurant/alla-beccaccia", "description_en": "A quintessentially modern Istrian konoba (tavern), this venue is both rustic and cosy. Under a large traditional wooden ceiling, a large fireplace stands out, also used for preparing some dishes, such as the excellent veal slow-cooked under the typical bell covered with embers. The menu reflects the authentic flavours of Istria: dishes that are generous in portion size and taste, simple, fragrant and predominantly meat-based. Among the desserts, Čokooliva deserves a mention: served in a Martini cocktail glass, a creamy vanilla ice cream is topped with a drizzle of dark chocolate enriched with crumbled peanuts, while a delicate drizzle of homemade extra virgin olive oil is revealed at the bottom." }, { "slug": "konoba-vinko", "name": "Konoba Vinko", "city": "Konjevrate", "address": "Uz Cestu 57, Konjevrate, 22221, Croatia", "cuisine": "Country cooking", "price": "€€", "award": "Bib Gourmand", "green_star": false, "latitude": 43.7830965, "longitude": 16.014193, "phone": "+38522778750", "website": "https://www.konobavinko.hr/", "michelin_url": "https://guide.michelin.com/en/sibenik-knin/konjevrate/restaurant/konoba-vinko", "description_en": "A beautiful, cosy, well-run country tavern that has stood out for its excellent value for money for many years. The menu focuses on earthy cuisine, where meat is the absolute protagonist: straightforward, flavourful and hearty dishes, including the suckling pig, served in generous portions. Despite fair prices, quality remains high and uncompromising. In warm weather you can eat outdoors in a lovely outdoor seating area, but reservations are recommended. A perfect stop for those seeking authenticity and taste." }, { "slug": "tac", "name": "Tač", "city": "Zagreb", "address": "Vrhovec 140, Zagreb, 10000, Croatia", "cuisine": "Traditional Cuisine", "price": "€€", "award": "Bib Gourmand", "green_star": false, "latitude": 45.8268053, "longitude": 15.9476092, "phone": "+38513776757", "website": "https://restac.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/tac", "description_en": "The restaurant stands on Vrhovec hill, a quiet residential area a short distance from the center. More akin to a private home than a conventional restaurant, it evokes an intimate, welcoming atmosphere, run with warmth by the Miletić family. They offer generous traditional recipes of land and sea, hearty in flavor and portion size. Lovers of offal will appreciate a dedicated section featuring dishes inspired by local recipes. Sharing is the norm here, contributing to a convivial experience. The wine list, focused on Croatian and neighboring regional labels, is presented and narrated directly by the dining room staff. At the entrance, beyond a meat-aging refrigerator, stands a small but carefully curated display of fresh fish of the day." }, { "slug": "bestija", "name": "Beštija", "city": "Zagreb", "address": "Masarykova Ulica 11/1, Zagreb, 10000, Croatia", "cuisine": "Farm to table, Contemporary", "price": "€€", "award": "Bib Gourmand", "green_star": false, "latitude": 45.810785, "longitude": 15.9729381, "phone": "+385919228861", "website": "https://bistro-bestija.com", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/bestija", "description_en": "In the inner courtyard of a building in the town centre is this simply styled bistro, frequented by a young and varied clientele, which is also reflected in the background music with a \"cool\" feel. The culinary offerings are not extensive (as is the wine list, offset, however, by a small selection of cocktails), and are based on market ingredients and local produce. Both meat and fish dishes on the menu are Mediterranean-inspired, designed to enhance taste and a certain indulgence." }, { "slug": "konoba-pescaria", "name": "Konoba Pescaria", "city": "Mošćenička Draga", "address": "Stari Grad 28, Mošćenička Draga, 51417, Croatia", "cuisine": "Seafood, Croatian", "price": "€€", "award": "Bib Gourmand", "green_star": false, "latitude": 45.2379118, "longitude": 14.2555054, "phone": "+38551620206", "website": "", "michelin_url": "https://guide.michelin.com/en/primorje-gorski-kotar/moscenicka-draga/restaurant/konoba-pescaria", "description_en": "Directly overlooking the small harbour of one of Kvarner's most romantic villages, from its small terrace this venue enjoys a splendid view: small boats, beach and sea compose a relaxing and evocative picture. As is natural, the cuisine is predominantly seafood, simple and tasty. What could be better than to start with a carpaccio of the catch of the day and then follow it up with scampi alla busara, a preparation that apparently originated in these very areas? Prices are generally fair, except, understandably, for the finest shellfish." }, { "slug": "fakin", "name": "Fakin", "city": "Legrad", "address": "Trg Svetog Trojstva 53, Legrad, 48317, Croatia", "cuisine": "Modern Cuisine", "price": "€€", "award": "Bib Gourmand", "green_star": false, "latitude": 46.2983292, "longitude": 16.8555191, "phone": "+38548626077", "website": "https://www.fakin.hr", "michelin_url": "https://guide.michelin.com/en/koprivnica-krizevci/legrad_1780426/restaurant/fakin", "description_en": "Since its opening several years ago, this restaurant has helped revitalize the village of Legrad in northern Croatia. Located next to the church and overlooking the main square, it features a spacious outdoor area that comes alive on summer evenings. The simple yet elegant and modern interior perfectly reflects the spirit of the cuisine: Croatian and Central European dishes made with local ingredients, authentic and clean flavors, a good dose of creativity and technique, all at very reasonable prices. Be sure to try the Royal Blade, the house signature: a sumptuous grilled selection of noble cuts of local meat – chicken, beef, pork, and veal – served with potatoes, roasted peaches, and a tomato and chili sauce. The adjoining rooms are highly appreciated by cyclists: Legrad is, in fact, the starting and finishing point of one of Croatia’s most popular and renowned cycling routes." }, { "slug": "taj-mahal", "name": "Taj Mahal", "city": "Dubrovnik", "address": "Nikole Gučetića 2, Dubrovnik, 20000, Croatia", "cuisine": "Balkan, Meats and Grills", "price": "€€", "award": "Bib Gourmand", "green_star": false, "latitude": 42.6404963, "longitude": 18.1087558, "phone": "+38520323221", "website": "https://www.tajmahal-dubrovnik.com", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/dubrovnik/restaurant/taj-mahal", "description_en": "Despite the name, the Taj Mahal's cuisine pays homage to Bosnia and Balkan traditions. In the heart of Dubrovnik's Old Town, this restaurant is a landmark for those seeking authentic, rich and tantalizing flavours served in a convivial and unpretentious atmosphere. The extensive and varied menu simply tells the story of Bosnian culinary tradition: a couple of pages are devoted to traditional dishes, alongside tasty grilled meats (from their own butcher shop), flavourful vegetables, and specialities prepared according to family recipes. Not to be missed is the homemade plum baklava made by the owner's mother – a real treat. The friendly and attentive service is always ready to advise and guide you in your choice, helping you navigate your way through the many proposals. In addition to wines, there is also a selection of simple but well-executed cocktails, ideal to accompany the meal. The restaurant is very popular (reservations are recommended), but for those looking for a more modern and spacious location, there is also the Taj Mahal inside Hotel Lero, a couple of kilometres north of the old town." }, { "slug": "izakaya", "name": "Izakaya", "city": "Zagreb", "address": "Selska cesta 90b, Zagreb, 10000, Croatia", "cuisine": "Japanese Contemporary, Japanese", "price": "€€", "award": "Bib Gourmand", "green_star": false, "latitude": 45.8047118, "longitude": 15.942948, "phone": "+38513333660", "website": "https://www.izakaya.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/izakaya-by-time", "description_en": "Not centrally located, but still within walking distance (about 3 km), this modern restaurant has two settings: a minimalist veranda and an indoor dining room enhanced by decorative touches inspired by the Orient. The proposal is entirely dedicated to Japanese cuisine, revisited with some contemporary touches. The lengthy menu ranges from uramaki, nigiri, sashimi, hosomaki, tataki, dim sum, signature rolls, and more.To make it easier to choose, we recommend Sushi Sets, thematic assortments that allow you to sample different specialities. The pleasant outdoor area is ideal for an evening cocktail after a meal. Last but not least: the prices are really attractive." }, { "slug": "konoba-malo-selo", "name": "Konoba Malo Selo", "city": "Buje", "address": "Fratrija 1, Buje, 52460, Croatia", "cuisine": "Regional Cuisine, Meats and Grills", "price": "€€", "award": "Bib Gourmand", "green_star": false, "latitude": 45.4317973, "longitude": 13.6354385, "phone": "+38552777332", "website": "", "michelin_url": "https://guide.michelin.com/en/istria/buje/restaurant/konoba-malo-selo", "description_en": "Situated near Buje, Konoba Malo Selo is an authentic Istrian tavern where genuine flavors of local tradition come alive. The interiors reinforce this authenticity: stone walls, rustic furnishings, and a commanding fireplace create a warm, inviting atmosphere. During the meal, the aromas of the grill, truffle, and mushrooms permeate the room enhancing the pleasure of dining. Don’t miss the house-made charcuterie, fuži with boscarino sauce, and excellent grilled meats." }, { "slug": "vuglec-breg", "name": "Vuglec Breg", "city": "Krapina", "address": "Škaričevo 151, Krapina, 49000, Croatia", "cuisine": "Regional Cuisine, Classic Cuisine", "price": "€€", "award": "Bib Gourmand", "green_star": false, "latitude": 46.149057, "longitude": 15.8396211, "phone": "+38549345015", "website": "https://www.vuglec-breg.hr/", "michelin_url": "https://guide.michelin.com/en/krapina-zagorje/krapina/restaurant/vuglec-breg", "description_en": "Just a few minutes' drive from the capital, nestled in beautiful countryside, this bucolic restaurant sits atop a hill in a quiet and scenic location. Also featuring cosy rooms and a modern swimming pool, it offers cuisine that celebrates local flavours and iconic dishes: from fragrant Zagorska soup made with mushrooms and bacon to ricotta strudel and roast veal with potatoes. Among desserts, homemade ice creams are a constant presence. The wine list is entirely dedicated to the family's production, with labels also available by the glass." }, { "slug": "konoba-mate", "name": "Konoba Mate", "city": "Korcula", "address": "Pupnat 28, Korcula, 20274, Croatia", "cuisine": "Country cooking, Regional Cuisine", "price": "€€€", "award": "Bib Gourmand", "green_star": true, "latitude": 42.950815, "longitude": 17.0371766, "phone": "+385989632427", "website": "https://www.konobamate.com/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/korcula/restaurant/konoba-mate", "description_en": "This traditional inn situated in the small village of Pupnat, about 10km from Korčula, is run by a friendly and welcoming family. The menu features charcuterie produced by the family, goat’s cheese matured on site, home-grown vegetables and local wine and olive oil. One of the most delicious dishes is the home-made ravioli with goat’s cheese and sage sauce. The covered terrace is particularly attractive with its solid wood tables and lighting provided by lanterns." }, { "slug": "terra-restaurant-by-maslina-resort", "name": "Terra Restaurant by Maslina Resort", "city": "Stari Grad", "address": "Uvala Maslinica 11, Stari Grad, 21460, Croatia", "cuisine": "Mediterranean Cuisine, Modern Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.1797966, "longitude": 16.5711841, "phone": "+38521214880", "website": "https://www.maslinaresort.com/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/stari-grad/restaurant/terra-restaurant-by-maslina-resort", "description_en": "Housed in the luxurious Maslina Resort, overlooking the sea, with its rooms of refined essentiality, the restaurant is perfectly in harmony with its surroundings. His cuisine blends French techniques with local and Mediterranean elements, primarily herbs and vegetables grown directly in his own garden. Sea and land dishes on an à la carte menu served in the indoor dining room or on the poolside terrace. Take advantage of the always excellent catch of the day. The wine list is well stocked and in addition to regional labels offers a good selection of French wines." }, { "slug": "zoi", "name": "ZOI", "city": "Split", "address": "Obala Hrvatskog Narodnog Preporoda 23, Split, 21000, Croatia", "cuisine": "Mediterranean Cuisine, Contemporary", "price": "€€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.5074477, "longitude": 16.4399957, "phone": "+38521637491", "website": "https://zoi.hr/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/split/restaurant/zoi", "description_en": "Located at the edge of Diocletian’s Palace, overlooking the harbor and in the heart of the old town, this restaurant is recognized by its discreet, unmarked entrance that conceals a splendid panoramic terrace on the top floor. The young, vibrant cuisine offers a successful blend of Mediterranean flavors and traditional recipes, interpreted with balance and taste. The wine list, though not extensive, is carefully selected; it’s worth relying on the staff’s recommendations to discover interesting local labels." }, { "slug": "zlatne-gorice", "name": "Zlatne Gorice", "city": "Varaždin Breg", "address": "Ul. Banjščina 104, Varaždin Breg, 42204, Croatia", "cuisine": "Regional Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 46.2363848, "longitude": 16.4022305, "phone": "+38542666054", "website": "https://www.zlatne-gorice.eu/", "michelin_url": "https://guide.michelin.com/en/varazdin/varadin-breg/restaurant/zlatne-gorice", "description_en": "Nestled in the heart of a winery, this restaurant captivates with the natural beauty of its setting, amid rolling hills and verdant vineyards. The culinary offerings are deeply rooted in local products and traditions, with numerous cuts of meat finding their ideal expression on the grill. Don’t miss the celebrated “Hussar’s Steak,” served with house-made bacon, smoked ham, onion, and red chili. In warmer months, dining under the large outdoor gazebo, with its evocative views of the surrounding landscape, is almost mandatory." }, { "slug": "kastel", "name": "Kaštel", "city": "Zadar", "address": "Bedemi Zadarskih Pobuna 13, Zadar, 23000, Croatia", "cuisine": "Mediterranean Cuisine, Contemporary", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 44.1179069, "longitude": 15.2235206, "phone": "+38523494950", "website": "https://www.hotel-bastion.hr/", "michelin_url": "https://guide.michelin.com/en/zadar-region/zadar/restaurant/kastel", "description_en": "This restaurant is housed within the luxurious Hotel Bastion, which occupies the remains of a corner tower of the town walls. In this intimate and elegant setting, enjoy Mediterranean cuisine with its roots in Dalmatian traditions yet with an intriguing Italian influence. In summer, booking a table on the terrace with its fine panoramic views is highly recommended." }, { "slug": "pjerin", "name": "Pjerin", "city": "Dubrovnik", "address": "Vlaha Bukovca 6, Dubrovnik, 20000, Croatia", "cuisine": "Mediterranean Cuisine", "price": "€€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 42.6384188, "longitude": 18.1272478, "phone": "+38520500300", "website": "https://www.villa-dubrovnik.hr/gastro/restaurant-pjerin/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/dubrovnik/restaurant/pjerin", "description_en": "Situated outside the city centre, the Villa Dubrovnik hotel provides a tranquil and relaxing setting. Enjoy an aperitif at the roof-top bar and admire stunning views of the coast, which are also visible from the Pjerin restaurant terrace. The restaurant has been completely renovated offering a gourmet regional and seasonal cuisine, with fish seafood from the Adriatic taking center stage. The two tasting menus, Serenata and Maestoso, are the ideal choice for a first approach to the cuisine of chef Robert Račić. The discreet and elegant service includes recommendation on the best Croatian wine pairing." }, { "slug": "badi", "name": "Badi", "city": "Lovrečica", "address": "Umaška Ulica 12, Lovrečica, 52470, Croatia", "cuisine": "Mediterranean Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.3849458, "longitude": 13.5377703, "phone": "+38552756293", "website": "https://www.restaurant-badi.com/", "michelin_url": "https://guide.michelin.com/en/istria/lovreica/restaurant/badi", "description_en": "Although a few meat dishes feature on the menu, it is fish and seafood that has cemented this restaurant’s reputation. Its dishes are traditionally prepared with an emphasis on simplicity in order to allow the quality of the fish to shine through. Scampi features widely, while the “Badi” soup, breaded sea bass and various “na buzaru” dishes (stewed in white wine with parsley, garlic and breadcrumbs) are among the house specialities." }, { "slug": "konoba-buscina", "name": "Konoba Buščina", "city": "Umag", "address": "Buščina 18, Umag, 52470, Croatia", "cuisine": "Traditional Cuisine, Mediterranean Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.4469238, "longitude": 13.5998626, "phone": "+38552732088", "website": "https://konoba-buscina.hr/hr/", "michelin_url": "https://guide.michelin.com/en/istria/umag/restaurant/konoba-buscina", "description_en": "This beautiful rustic-style inn occupying a country house just outside Umag has been in business for 30 years. Here, traditional meat and fish ingredients such as scallops, langoustine, Boscarin beef, Istrian ham and truffles inspire simple, generous dishes which showcase the best of the region. Friendly service and pleasantly informal atmosphere." }, { "slug": "konoba-fetivi", "name": "Konoba Fetivi", "city": "Split", "address": "Tomića Stine 4, Split, 21000, Croatia", "cuisine": "Traditional Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.5083839, "longitude": 16.4344042, "phone": "+38521355152", "website": "https://www.facebook.com/KonobaFetivi/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/split/restaurant/konoba-fetivi", "description_en": "A very popular restaurant in the city, which is well worth a visit for its traditional cuisine served in a simple yet beautifully kept dining room. The menu features unpretentious Mediterranean fish dishes and traditional meat specialities, with ingredients purchased fresh from the local market every day. Among the desserts, don’t miss the delicious dried fig and walnut cake. The friendly welcome from all the staff is an added attraction!" }, { "slug": "waldinger", "name": "Waldinger", "city": "Osijek", "address": "Županijska ulica 8, Osijek, 31000, Croatia", "cuisine": "Regional Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.5584962, "longitude": 18.675891, "phone": "+38531250470", "website": "https://waldinger.hr/", "michelin_url": "https://guide.michelin.com/en/osijek-baranja/osijek/restaurant/club-waldinger", "description_en": "The name pays tribute to the painter Adolf Waldinger, who was born in Osijek in 1843. Behind the Art Nouveau façade of the hotel of the same name is a bright, modern room with contemporary canvases on the walls. The menu relies on close collaboration with local farmers and producers, which ensures quality seasonal ingredients that well express the rich culinary heritage of the region. They range from the more robust flavours, such as vješalica, the pork chop stuffed with cheese and wrapped in bacon, to the more mouth-watering flavours of delicious desserts. The wine list offers various local labels from small producers." }, { "slug": "konoba-trs", "name": "Konoba TRS", "city": "Trogir", "address": "Matije Gupca 14, Trogir, 21220, Croatia", "cuisine": "Mediterranean Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.5169071, "longitude": 16.2499863, "phone": "+385915113680", "website": "https://konoba-trs.com/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/trogir/restaurant/konoba-trs", "description_en": "In a small alley in the cosy and bustling old town, Konoba TRS welcomes guests in an elegant setting with exposed stone walls and a beautiful outdoor area. The cuisine is Mediterranean, traditional but with some modern touches, offered mainly in a small menu or in three interesting menus of three courses each. Excellent cod fillet with mashed potatoes and beetroot powder. Particularly pleasant is the secluded and shady terrace, ideal for a quiet dinner." }, { "slug": "tekka", "name": "Tekka", "city": "Zagreb", "address": "Radnička cesta 37b, Zagreb, 10000, Croatia", "cuisine": "Japanese, Asian", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.80283, "longitude": 16.00258, "phone": "+38516389398", "website": "https://tekka.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/tekka", "description_en": "Located outside the historic center in a lively commercial area, this intimate Japanese restaurant welcomes guests in a modern setting with views of the chefs at work behind the counter. Leave room for dessert, where the irresistible Chocolate Ganache stands out. An interesting and extensive wine selection, available by the glass, rounds out the experience." }, { "slug": "konoba-tri-piruna", "name": "Konoba Tri Piruna", "city": "Vodice", "address": "Ul. Roca Pave 5, Vodice, 22211, Croatia", "cuisine": "Modern Cuisine, Meats and Grills", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.759354, "longitude": 15.777178, "phone": "+385915767751", "website": "https://konobatripiruna.com/", "michelin_url": "https://guide.michelin.com/en/sibenik-knin/vodice/restaurant/konoba-tri-piruna", "description_en": "A historic address of the local area, with over 50 years of business, this rustic, welcoming restaurant offers an authentic, traditional atmosphere, with furnishings made of wood and local stone. The cuisine celebrates regional and Mediterranean flavors, with dishes prepared exclusively using ingredients sourced from local producers. During the warmer months, it's worth securing a table in the cool and shaded outdoor seating area, ideal for a relaxed lunch or dinner al fresco." }, { "slug": "sug", "name": "Šug", "city": "Split", "address": "Tolstojeva 1a, Split, 21000, Croatia", "cuisine": "Regional Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.5094919, "longitude": 16.4432943, "phone": "+385994588994", "website": "https://www.sug.hr", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/split/restaurant/sug", "description_en": "Šug is the Croatian word for sauce, an important feature of this chef’s cuisine. Situated away from the busy tourist centre of Split, this informal, attractive and relaxing restaurant serves generous portions of traditional meat and fish dishes from Dalmatia, with the occasional influence from nearby Italy. In summer, the small outdoor space in an inner courtyard adds to the appeal." }, { "slug": "konoba-griblja", "name": "Konoba Griblja", "city": "Sukošan", "address": "Ruševac 4, Sukošan, 23206, Croatia", "cuisine": "Regional Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 44.0453018, "longitude": 15.3107664, "phone": "+385993801802", "website": "https://www.konobagriblja.com/", "michelin_url": "https://guide.michelin.com/en/zadar-region/sukosan_1783199/restaurant/konoba-griblja", "description_en": "The restaurant is located in a picturesque town near Zadar, a short walk from the seafront. The cuisine is inspired by Dalmatian tradition with a modern twist, paying special attention to the seasonality and freshness of ingredients, and the offerings range from typical regional specialities to classic grilled dishes, through fish dishes and more refined preparations. Try the smoked swordfish carpaccio served with barley, cranberries, and timut pepper or the tagliatelle with shrimp, sun-dried tomatoes, and pistachio powder. The wine list favours selected labels of the best Croatian production. The setting is warm and quaint, with stone walls decorated with pieces of local crafts, but in summer opt for the pleasant terrace." }, { "slug": "restoran-vila-rova", "name": "Restoran Vila Rova", "city": "Malinska", "address": "Rova 28, Malinska, 51511, Croatia", "cuisine": "Croatian, Contemporary", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.11629, "longitude": 14.51329, "phone": "+38551866100", "website": "https://www.restoran-vila-rova.com/en/", "michelin_url": "https://guide.michelin.com/en/primorje-gorski-kotar/malinska_1780833/restaurant/restoran-vila-rova", "description_en": "The first thing that strikes you is undoubtedly the view: your gaze is lost over the beautiful, peaceful Gulf of Quarnero, framed by a small private olive grove from which an excellent extra virgin olive oil is produced, served with delicious homemade rustic bread. The service is professional, and the wine list, while not extensive, is well-curated, with labels from all over Croatia. To start, we recommend a Tomac Blanc de Noirs, a fresh and characterful sparkling wine. The cuisine is creative and seasonal, and choosing between the 4- or 7-course menu will guide you through the world of Marin, a young chef who offers a technical cuisine with a gourmet touch." }, { "slug": "damir-ornella", "name": "Damir & Ornella", "city": "Novigrad", "address": "Zidine 5, Novigrad, 52466, Croatia", "cuisine": "Seafood, Mediterranean Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.316772, "longitude": 13.559227, "phone": "+38552758134", "website": "https://damir-ornela.com/", "michelin_url": "https://guide.michelin.com/en/istria/novigrad/restaurant/damir-ornella", "description_en": "The welcoming ambience and the quality of the ingredients used are the trump cards of this family-run restaurant, which serves delicious fish and seafood. Raw marinated fish is the house speciality, including scampi, prawns, squid, cuttlefish, marinated sole and a few pasta dishes. The concise menu is announced at your table, a sure guarantee of fresh ingredients." }, { "slug": "jeny", "name": "Jeny", "city": "Tucepi", "address": "D512, Tucepi, 21325, Croatia", "cuisine": "Modern Cuisine", "price": "€€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.277737, "longitude": 17.061975, "phone": "+385955796520", "website": "https://www.restaurant-jeny.hr/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/tucepi/restaurant/jeny", "description_en": "Situated at 250 meters above sea level in the old part of Tučepi, the Jeny restaurant boasts breathtaking views of the Hvar Channel and the islands of central Dalmatia. The first thing that strikes upon arrival is precisely this spectacular panorama: Jeny overlooks the picturesque coastal village from above, offering unforgettable glimpses of the sea. Active since 1986 and run with passion by the same family, Jeny embodies authentic hospitality and contemporary cuisine. The dishes unite technique and creativity, always maintaining a harmonious balance between flavor and presentation. The culinary offering comprises three tasting paths: a seven-course menu, a five-course menu, and, only in high season (July through mid-August), a three-course menu. During warmer months, a terrace table is a true privilege, ideal for experiencing gastronomy immersed in the beauty of the landscape." }, { "slug": "konoba-zijavica", "name": "Konoba Zijavica", "city": "Mošćenička Draga", "address": "Šetalište 25. travnja 2, Mošćenička Draga, 51417, Croatia", "cuisine": "Seafood, Seasonal Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.2366041, "longitude": 14.2544333, "phone": "+38551737243", "website": "https://konoba-zijavica.com/en_index.html", "michelin_url": "https://guide.michelin.com/en/primorje-gorski-kotar/moscenicka-draga/restaurant/konoba-zijavica", "description_en": "In a charming fishing village, this cosy restaurant brings the sea right to your plate... and just steps away from your table! The real gem is the veranda overlooking the water: once seated, you are lulled by the sound of the waves and enchanted by a picture-postcard view. The patron, Stiven Vunić, devotes himself with great skill to seafood cuisine in which the very fresh and fragrant product is the real star. The recipes are simple but refined: sometimes a modern twist appears, but more often the focus is on the reassuring comfort of well-executed tradition. Raw dishes, pastas, catch of the day, shellfish and crustaceans served by weight make up an offering that faithfully follows the season and local market availability, so don't be surprised if some dishes are not available. The small, curated and interesting wine list will especially appeal to lovers of natural wines." }, { "slug": "filippi", "name": "Filippi", "city": "Korcula", "address": "Šetalište Petra Kanavelića, Korcula, 20260, Croatia", "cuisine": "Mediterranean Cuisine, Regional Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 42.9615394, "longitude": 17.136996, "phone": "+38598275701", "website": "https://www.restaurantfilippi.com/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/korcula/restaurant/filippi", "description_en": "Along the Old Town promenade, the open-air service overlooks the Pelješac channel and the islands of the Korčula archipelago, shaded by large Calabrian pines that add to the atmosphere. The cuisine, Mediterranean, classic and straightforward, is entrusted to chef Ivan Uglik who, with his commitment and knowledge of the craft, carries on the restaurant's usual high standard, focusing on high-quality regional and seasonal products. In addition to the classic five-course tasting menu, you can choose from a three- or four-course à la carte selection or opt for a five-course vegan menu. The small but carefully curated wine list focuses on the areas of Korčula, Hvar and Pelješac, with an emphasis on lesser-known producers. Excellent sea bass fillet with mashed peas, fennel and potatoes." }, { "slug": "batelina", "name": "Batelina", "city": "Banjole", "address": "Čimulje 25, Banjole, 52100, Croatia", "cuisine": "Seafood", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 44.82483, "longitude": 13.866587, "phone": "+38552573767", "website": "", "michelin_url": "https://guide.michelin.com/en/istria/banjole/restaurant/batelina", "description_en": "On the southern tip of Istria, this konoba which has been active for more than two decades has become a solid landmark for lovers of seafood cuisine, appreciated by locals and tourists alike. Danilo Skoko, chef-patron and fisherman, is distinguished by the quality of his catch, which is always fresh and fragrant, and his strict adherence to seasonality and fishing times. Not to be missed is the initial selection of appetizers, where innards often appear alongside the finest cuts, enhanced in tasty and original recipes. The Mediterranean first courses are equally tasty, while the main course is chosen by sight: the catch of the day is presented directly to the room on a large tray." }, { "slug": "dubrovnik", "name": "Dubrovnik", "city": "Dubrovnik", "address": "Marojice Kaboge 5, Dubrovnik, 20000, Croatia", "cuisine": "Mediterranean Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 42.640522, "longitude": 18.109539, "phone": "+38520324810", "website": "https://restorandubrovnik.com/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/dubrovnik/restaurant/dubrovnik", "description_en": "In the heart of Dubrovnik's Old Town, a restaurant with elegant and refined tones that offers a unique dining experience. The chef uses only local products to create flavourful and fresh dishes, such as scallops with soft polenta, goat cheese, hazelnuts, and porcini mushrooms, or the mouthwatering dessert of puff pastry filled with figs cooked in Prošek (local sweet wine), vanilla cream, cinnamon and almonds. The intimate and quiet terrace is particularly beautiful. Located slightly above the bustling pedestrian area, it allows undisturbed enjoyment of the historic atmosphere and, in the summer months, creates the perfect setting for outdoor dining. You can order à la carte or, for a complete dining experience, you can opt for the 5- or 9-course \"Chef's Choice Tasting Menu\". Excellent selection of international wines." }, { "slug": "mano2", "name": "ManO2", "city": "Zagreb", "address": "Radnička cesta 50, Zagreb, 10000, Croatia", "cuisine": "Croatian, Contemporary", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.8026606, "longitude": 16.0021755, "phone": "+38516430535", "website": "https://mano2.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/mano2", "description_en": "Just outside the historic center, this elegant restaurant welcomes guests in contemporary spaces with a pleasant outdoor terrace at the entrance. The cuisine, rooted in local tradition but interpreted with creativity and technique, offers seafood and land dishes, with premium cuts of meat prepared on the grill standing out. Two tasting menus of five and eight courses are available, along with an extensive, carefully curated à la carte. Be sure to try the flavorful venison fillet with black cabbage cream, blackcurrant sauce, and caramelized shallots." }, { "slug": "zrno-soli", "name": "Zrno Soli", "city": "Split", "address": "Uvala Baluni 8, Split, 21000, Croatia", "cuisine": "Seafood, Mediterranean Cuisine", "price": "€€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.5011929, "longitude": 16.4298974, "phone": "+385914343050", "website": "https://www.zrnosoli.hr/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/split/restaurant/zrno-soli", "description_en": "Located on the first floor of the ACI Marina, this restaurant boasts an ideal setting with a panoramic terrace offering magnificent views of the marina and the old town. The culinary offering is vibrant, creative, and well-executed, with fish as the absolute star, available for selection directly from the display case. Don’t miss the desserts, all strictly homemade." }, { "slug": "kadena", "name": "Kadena", "city": "Split", "address": "Ivana pl. Zajca 4, Split, 21000, Croatia", "cuisine": "International, Seasonal Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.5015874, "longitude": 16.4595869, "phone": "+385993000303", "website": "https://restorankadena.com/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/split/restaurant/kadena", "description_en": "Among the city's most elegant restaurants, this venue boasts a magnificent panoramic location by the sea: the terrace, overlooking from above, provides a truly enchanting view. The interiors are tastefully furnished with fine materials, providing a comfortable environment with attention to detail. The friendly and attentive service contributes to an even more enjoyable experience. The kitchen is dominated by fresh fish, displayed in iceboxes and starring in many menu items, alongside good meat options and a selection of sushi. Also of note are the excellent dishes designed for two people, perfect for sharing. The wine list is well structured, with an interesting choice of Croatian and international labels, including sparkling wines and champagnes; a surprising selection of high-end cognacs, whiskies and gins rounds out the offerings." }, { "slug": "dunav", "name": "Dunav", "city": "Ilok", "address": "Julija Benešića, 62, Ilok, 32236, Croatia", "cuisine": "Country cooking, Regional Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.2302782, "longitude": 19.3798675, "phone": "+38532596500", "website": "http://www.hoteldunavilok.com/en/home/", "michelin_url": "https://guide.michelin.com/en/vukovar-srijem/ilok/restaurant/dunav", "description_en": "Situated on the banks of the Danube (known as Dunav in Croatian), this restaurant boasts an excellent location which can be enjoyed from its outdoor terrace in summer. The menu features fish from the river, including grilled zander and catfish fillets in white wine. Guests with a sweet tooth will enjoy rounding off their meal with a taške (a kind of jam-filled pastry) or a šnenokle, the Croatian version of the French île flottante." }, { "slug": "zinfandel-s", "name": "Zinfandel's", "city": "Zagreb", "address": "Mihanovićeva Ulica 1, Zagreb, 10000, Croatia", "cuisine": "Modern Cuisine", "price": "€€€€", "award": "Selected Restaurants", "green_star": true, "latitude": 45.8054747, "longitude": 15.9759303, "phone": "+38514566644", "website": "https://www.zinfandels.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/zinfandel-s", "description_en": "Situated in the Hotel Esplanade, which dates back to 1925 and is one of the most luxurious hotels in Zagreb, Zifandel's cuisine has been overseen by chef Ana Grgić for the past ten years. She reinterprets Mediterranean traditions in a creative and personalised style, with a focus on local, seasonal ingredients." }, { "slug": "bedem", "name": "Bedem", "city": "Varazdin", "address": "Vladirmira Nazora 9, Varazdin, 42000, Croatia", "cuisine": "Traditional Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 46.311234, "longitude": 16.333961, "phone": "+38542557545", "website": "https://bedem-varazdin.com/", "michelin_url": "https://guide.michelin.com/en/varazdin/varazdin/restaurant/bedem", "description_en": "“Bedem” is the Croatian word for “bastion” – a highly appropriate name for this restaurant which overlooks Varaždin’s historic castle and surrounding park. The cuisine here is classically French in style, with a contemporary touch and the use of local, seasonal ingredients such as vegetables from nearby Vidovce, pumpkin oil, turkey from Zagorie and local trout. The strukli (dumplings) stuffed with fresh cheese and served as an appetiser are delicious and the local wines offer excellent value for money. In winter, take a seat near the fireplace, while in summer the outdoor terrace is a must." }, { "slug": "maredo", "name": "Maredo", "city": "Zagreb", "address": "Florijana Andrašeca 14, Zagreb, 10000, Croatia", "cuisine": "Grills, Classic Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.80114, "longitude": 15.9611, "phone": "+385994574000", "website": "https://maredogrill.com/en/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/maredo", "description_en": "Not far from the city centre, this spacious restaurant extends through contemporary settings organised over several spaces. The gastronomic offerings are eclectic and of high quality: a brasserie where you can enjoy excellent meat from different parts of the world, with special attention to the matured meats, flanked by a fair selection of tacos. The atmosphere is more relaxed at lunchtime, while in the evening the venue comes alive by becoming a trendy hangout, with two evenings dedicated to live music and DJ sets on weekends." }, { "slug": "konoba-kala", "name": "Konoba Kala", "city": "Supetar", "address": "Kala 7, Supetar, 21400, Croatia", "cuisine": "Croatian", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.3841, "longitude": 16.55529, "phone": "+38521630690", "website": "https://www.konobakala.com/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/supetar_1783205/restaurant/konoba-kala", "description_en": "A small gastronomic treasure, elegant and refined, hidden among the picturesque alleys of the largest town on the island of Brač. Here, chef-patron Dino Šeparović offers two tasting menus of 4 or 6 courses, centered on island traditions and built around seasonal ingredients, from fresh Adriatic fish to tasty local lamb. Some dishes are cooked over a wood fire, imparting a sophisticated smoky touch. The highlight of the restaurant is the desserts, true must-haves that elegantly complete the dining experience." }, { "slug": "restaurant-mare", "name": "Restaurant Mare", "city": "Trogir", "address": "Lučica 11, Trogir, 21220, Croatia", "cuisine": "Modern Cuisine, Meats and Seafood", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.5139687, "longitude": 16.2506882, "phone": "+385917884384", "website": "https://www.maretrogir.com", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/trogir/restaurant/restaurant-mare", "description_en": "Located on the island of Čiovo, just a five-minute walk from Trogir’s historic center, the restaurant is located in the Bifora Heritage Hotel, a finely restored fourteenth-century building. Chef Robert Predag Zmire offers refined, contemporary cuisine founded on quality ingredients and modern, precise technique. Fish is the star, though meat dishes and vegan options are available. The wine list, while not extensive, is well-selected, offering excellent value with numerous Croatian labels available by the glass. A welcoming and authentic address slightly off the beaten path, this restaurant offers moments of pure relaxation on its intimate stone patio, rich in charm, during warmer months." }, { "slug": "zinfandel-food-wine-bistro", "name": "Zinfandel Food & Wine bistro", "city": "Split", "address": "Marulićeva ul. 2, Split, 21000, Croatia", "cuisine": "Modern Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.5084024, "longitude": 16.4390742, "phone": "+38521355135", "website": "https://www.zinfandelfoodandwinebar.com/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/split/restaurant/zinfandel-food-wine-bar", "description_en": "Situated in a narrow street in the old town, this busy, welcoming restaurant is open from breakfast to dinner, when live music adds to the atmosphere. The menu is focused on Dalmatian cuisine with seasonal and fresh ingredients. The well-curated wine list covers the whole of Croatia, with around 15 wines also available by the glass." }, { "slug": "torero", "name": "Torero", "city": "Zagreb", "address": "Ivana Tkalčića 84, Zagreb, 10000, Croatia", "cuisine": "Modern Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.8186374, "longitude": 15.9765136, "phone": "+385998099772", "website": "https://torero.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/torero", "description_en": "Situated in the oldest, most visited part of Zagreb, this quiet, well-run restaurant welcomes guests with an entire wall covered with plants and flowers that symbolise the Medvednica, the mountain chain to the north of the capital that inspires the cuisine served here. With a focus on local, mostly organic ingredients, dishes are colourful and creative, aiming to awaken the senses by introducing a range of different flavours (sweet, acidic, bitter etc). The sommelier will happily recommend Croatian wines to accompany your meal, while the service is enthusiastic, friendly and attentive. Make sure you taste the risotto made with Acquerello rice, as well as the Torero’s own delicious cheesecake." }, { "slug": "spinnaker", "name": "Spinnaker", "city": "Porec", "address": "Obala Maršala Tita 15, Porec, 52440, Croatia", "cuisine": "Seafood, Modern Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.2272298, "longitude": 13.5924544, "phone": "+38552400804", "website": "https://www.restaurantspinnaker.com", "michelin_url": "https://guide.michelin.com/en/istria/porec/restaurant/spinnaker", "description_en": "Chef Goran Hrastovčak offers his personal interpretation of contemporary Croatian cuisine through two tasting menus – both also available à la carte – in which meat and fish alternate harmoniously. These are Istrian Fables and Modern Tales: the former menu pays homage to local tradition, while the latter indulges in a few more innovative touches. Also notable is the wine selection, which starts with Croatian labels and then ranges internationally, with nearly 30 offerings available by the glass. Completing the experience is the beautiful view of Poreč's harbour." }, { "slug": "marina", "name": "Marina", "city": "Novigrad", "address": "Ulica Sv. Antona 38, Novigrad, 52466, Croatia", "cuisine": "Creative, Seafood", "price": "€€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.319618, "longitude": 13.56541, "phone": "+385998121267", "website": "https://www.marinarestaurant.eu/hr", "michelin_url": "https://guide.michelin.com/en/istria/novigrad/restaurant/marina", "description_en": "Intimate and refined, this elegant restaurant offers a extensive view of the small marina. It is an ideal address for lovers of seafood cuisine, offered exclusively through two tasting menus of 6 or 8 courses. The talented chef-patron Marina Gaši creates dishes with a creative and contemporary touch, always respecting the quality and finesse of the excellent raw ingredients." }, { "slug": "konoba-boba", "name": "Konoba Boba", "city": "Murter", "address": "Ulica Butina 22, Murter, 22243, Croatia", "cuisine": "Modern Cuisine, Mediterranean Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.8232157, "longitude": 15.5947124, "phone": "+38522434513", "website": "https://www.konobaboba.hr/", "michelin_url": "https://guide.michelin.com/en/sibenik-knin/murter/restaurant/konoba-boba", "description_en": "A gastronomic landmark on the island of Murter, gateway to the Incoronate archipelago and connected to the mainland by a small bridge. A konoba (tavern) in name but elegant in execution, with an intimate dining room complemented by outdoor seating in warmer months. Mediterranean cuisine in which every detail receives careful attention: the fish is impeccably fresh, the cooking classical, yet the overall effect is modern and convincing. Standout dishes include traditional fare such as maništrun of chickpeas served in the typical terracotta pot, an authentic homage to home cooking. The pastry program merits special mention, with tempting desserts beautifully presented: don’t miss the Coffee and Chocolate, truly outstanding. The wine list, while not extensive, is well-structured, interesting, and approachable, perfectly aligned with the restaurant’s spirit." }, { "slug": "meneghetti", "name": "Meneghetti", "city": "Bale", "address": "Stancija Meneghetti 1, Bale, 52211, Croatia", "cuisine": "Classic Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.007668, "longitude": 13.744981, "phone": "+38552528800", "website": "https://meneghetti.hr/en/dining/", "michelin_url": "https://guide.michelin.com/en/istria/bale/restaurant/meneghetti", "description_en": "In a bucolic and peaceful location, nestled among vineyards and olive trees, this rustically elegant hotel restaurant is housed in a charming stone building. The cuisine, inspired by the Mediterranean tradition, is simple, authentic and enhanced by quality products, including extra virgin olive oil and excellent home-produced wines – a full range that includes whites, reds and classic method sparkling wines. Enchanting interior courtyard, perfect for dinner under the stars." }, { "slug": "stara-loza", "name": "Stara Loza", "city": "Dubrovnik", "address": "Prijeko Palace Hotel, Prijeko 22, Dubrovnik, 20000, Croatia", "cuisine": "Mediterranean Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 42.641818, "longitude": 18.1087915, "phone": "+38520321145", "website": "https://www.prijekopalace.com/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/dubrovnik/restaurant/stara-loza", "description_en": "In the heart of the old town, inside a building over 500 years old, you’ll find Prijeko Palace, a charming hotel hosting an elegant restaurant renowned for its rich gastronomic offerings. Here, you can enjoy a cuisine that reinterprets tradition with a contemporary twist. Two outdoor dining options are available: one on the ground floor and the other, highly recommended, on the rooftop, which offers a wide and unforgettable view of the old town." }, { "slug": "hidden-wine-bistro", "name": "Hidden Wine Bistro", "city": "Rijeka", "address": "Ulica Andrije Medulića 8, Rijeka, 51000, Croatia", "cuisine": "Farm to table, Seasonal Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.3272131, "longitude": 14.4442126, "phone": "+38551424854", "website": "https://hiddenwinebistro.com/", "michelin_url": "https://guide.michelin.com/en/primorje-gorski-kotar/rijeka/restaurant/hidden-wine-bistro", "description_en": "A gem just steps away from the famous Ulica Korzo, in the heart of the city’s pedestrian area. Here, everything revolves around a carefully curated selection of both Croatian and international wines, while Chef Željko offers Mediterranean cuisine with influences from neighboring regions. Worth trying, for example, is the Black Slavonian pig accompanied by carrot variations or the stuffed pasta dishes, which are always creative and well-executed. The menu is constantly evolving, but there are always interesting options to satisfy different tastes. The atmosphere is intimate and informal, enhanced by an attentive, friendly service." }, { "slug": "franka", "name": "Franka", "city": "Trogir", "address": "Šubićeva ul. 30, Trogir, 21220, Croatia", "cuisine": "Mediterranean Cuisine, Contemporary", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.517094, "longitude": 16.249662, "phone": "+385911490000", "website": "https://frankatrogir.com/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/trogir/restaurant/franka", "description_en": "Tucked away in the alleys of the small Dalmatian town of Trogir, hidden very near the bridge connecting the island to the mainland, this delightful spot offers a distinctly Mediterranean cuisine in an authentic setting, characterized by typical Dalmatian stone. The food is flavorful and based on local seafood, with occasional nods to Italian flavors, such as truffle pasta or a fresh burrata appetizer. At lunch, three budget-friendly set menus are available, alongside a few à la carte entrées. In the evening, the atmosphere is particularly pleasant, especially in the small courtyard overlooking the passageway. To start your meal on the right note, we recommend a glass of Extra Brut Tomac. Some rooms are also available on the upper floors." }, { "slug": "bekal", "name": "Bekal", "city": "Zagreb", "address": "ulica Huga Badalića number 19, Zagreb, 10000, Croatia", "cuisine": "Croatian, Contemporary", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.8013015, "longitude": 15.9493188, "phone": "+385919508343", "website": "https://www.bekalzgb.com/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/bekal", "description_en": "Transferred to Ul. Huga Badalića 19. The proposal of young chef Marko Turković, originally from the picturesque island of Korčula, stands out for its originality and courage. We are located in the authentic and popular district of Trešnjevka, just as the restaurant itself is authentic and Spartan, deliberately informal, almost chaotic, animated by a \"punk\" energy that the owner wishes to share with his guests. The scene is all about the cuisine, which is serious business here: a single blind tasting menu (in five or six courses, depending on the time of year), focusing on Croatian ingredients cooked mostly over a wood fire. The result is a gastronomic journey of ancient techniques and contemporary ideas, such as tasty oyster mushrooms in meat broth or lamb with caramelized milk cream. An experience designed for the most curious palates." }, { "slug": "matsunoki", "name": "Matsunoki", "city": "Mali Lošinj", "address": "Čikat 9, Mali Lošinj, 51550, Croatia", "cuisine": "Japanese Contemporary, Fusion", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 44.53217, "longitude": 14.45527, "phone": "+38551679000", "website": "https://www.losinj-hotels.com/en/dining/restaurant-matsunoki/", "michelin_url": "https://guide.michelin.com/en/primorje-gorski-kotar/mali-losinj/restaurant/matsunoki", "description_en": "At the Japanese restaurant of the luxurious Hotel Bellevue, guests can choose to sit on the panoramic terrace or indoors in an elegant dining room with refined design, featuring an open kitchen and sushi counter. The menu offers excellent sashimi, available in both classic and creative interpretations, alongside premium meat specialties such as Wagyu beef. The extensive wine list includes selections by the glass, complemented by a carefully curated choice of sake and Japanese whiskies, perfect for rounding out the dining experience." }, { "slug": "theatrium-by-filho", "name": "Theatrium by Filho", "city": "Zagreb", "address": "Teslina 7, Zagreb, 10000, Croatia", "cuisine": "Mediterranean Cuisine, Modern Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.8111548, "longitude": 15.9761396, "phone": "+385995844652", "website": "https://theatrium.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/theatrium-by-filho", "description_en": "Situated in a small courtyard belonging to Zagreb’s youth theatre (ZKM), this young, lively restaurant boasts a bold colour scheme and retro furnishings, with an open-view kitchen and a veranda (the best seats are here). The extensive menu features classic French and Italian dishes alongside more creative options that pay tribute to local cuisine. Starters include fresh fish from the Adriatic, while the Beef Wellington is considered to be one of the chef’s specialities. The excellent wine list includes labels from all over Croatia – make sure you ask for recommendations. Don’t miss the charming outdoor space in summer." }, { "slug": "otok", "name": "Otok", "city": "Supetar", "address": "Vlačica 3, Supetar, 21400, Croatia", "cuisine": "Croatian", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.3846158, "longitude": 16.553267, "phone": "+38521552333", "website": "https://www.hotel-osam.com/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/supetar_1783205/restaurant/otok", "description_en": "Located on the ground floor of Hotel Osam, in the heart of a picturesque seaside town, this restaurant offers a delightful cuisine inspired by island traditions, balancing land and sea with classic recipes and local ingredients. Among the specialties, standout dishes include shrimp and cherry tomato skewers with a creamy butter and lemon sauce, and flavorful chicken thighs cooked under a brick. The pleasant outdoor area, shaded by ancient olive trees, makes the experience even more relaxing. For an aperitif or after-dinner drink with a view, it’s worth heading up to the rooftop bar, which offers stunning vistas of the sea and the town of Supetar." }, { "slug": "mediterraneo-dine-wine", "name": "Mediterraneo Dine&Wine", "city": "Hvar", "address": "Braće Bibić 15, Hvar, 21450, Croatia", "cuisine": "Croatian", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.17123, "longitude": 16.44177, "phone": "+385919497808", "website": "https://mediterraneohvar.hr/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/hvar_1779354/restaurant/mediterraneo-1204562", "description_en": "Just steps from the picturesque port, in the heart of Hvar’s old town, this family-run restaurant has been a cornerstone of local cuisine for over 70 years, with a menu focused primarily on fish but offering much more. Try, for example, the Premium Ribeye: 330 g of beef ribeye aged for 60 days, served with red wine sauce, sweet pepper and onion potato cream, broccoli, and mushrooms. The spacious terrace provides a relaxed atmosphere, while the interior stands out with walls adorned with floral arrangements. A small private room houses a selection of fine wines, many of which come from the island and other regions of Croatia. Booking is essential, especially during high season." }, { "slug": "bome", "name": "BÒME", "city": "Split", "address": "Ul. Dinka Šimunovića 14a, Split, 21000, Croatia", "cuisine": "Mediterranean Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.5056955, "longitude": 16.4738468, "phone": "+385996519383", "website": "https://bome.hr", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/split/restaurant/bome", "description_en": "Located in the lively and densely populated Trstenik neighborhood, this small, well-kept restaurant stands out for its colorful, elegant furnishings, as well as a pleasant covered terrace for dining during the warmer months. In the kitchen, chef and owner Mario Omrčen offers a modern Mediterranean cuisine, characterized by well-balanced flavors and textures that play a fundamental role. In the dining room, the young, dynamic Franciska will make you feel at home, providing a precise and attentive service. The wine list is also very interesting, featuring a selection of small Croatian producers." }, { "slug": "tekka-by-lone", "name": "Tekka by Lone", "city": "Rovinj", "address": "Ul. Luje Adamovića 31, Rovinj, 52210, Croatia", "cuisine": "Japanese, International", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.0731609, "longitude": 13.6392588, "phone": "", "website": "https://www.maistra.com/hotel-lone-rovinj/sub/tekka-by-lone-japanese-restaurant", "michelin_url": "https://guide.michelin.com/en/istria/rovinj/restaurant/tekka-by-lone", "description_en": "Whether you take a seat in its delightful summer garden or beautiful minimalist-style dining room, the Japanese restaurant at the extremely modern Lone hotel provides an interesting blend of Istrian and Japanese cuisine. The techniques and recipes are Japanese, while the ingredients and personalised reinterpretations are from the region. We particularly enjoyed the duck breast with chicory, which was cooked to perfection with crispy skin and accompanied by a creamy umeboshi plum and pomegranate sauce – the perfect balance of sweet and savoury flavours." }, { "slug": "mala-hiza", "name": "Mala Hiza", "city": "Mačkovec", "address": "Balogovec, 1, Mačkovec, 40000, Croatia", "cuisine": "Regional Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 46.4229626, "longitude": 16.4279019, "phone": "+38540341101", "website": "https://mala-hiza.hr/", "michelin_url": "https://guide.michelin.com/en/medimurje/mackovec/restaurant/mala-hiza", "description_en": "Occupying a late-19C house surrounded by a beautiful garden with a fountain and small stream, this friendly restaurant run by its owner-chef and his family boasts a romantic ambience. The cuisine is regional in style, with a focus on local ingredients and dishes accompanied by local wines. Appetisers include stuffed pasta, while meat options (especially beef and lamb) dominate the main courses. To finish your meal in style, why not try the gibanica, a popular local dessert made with layers of shortcrust pastry, fresh cheese, eggs and pumpkin." }, { "slug": "balon", "name": "Balon", "city": "Zagreb", "address": "Prisavlje 2a, Zagreb, 10000, Croatia", "cuisine": "Mediterranean Cuisine, Croatian", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.7901058, "longitude": 15.9617033, "phone": "+385956040910", "website": "https://www.restaurantbalon.com", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/balon", "description_en": "This contemporary bistro, recently renovated but with over twenty years of history, is located on the outskirts of the capital in a green and peaceful area, offering a spacious outdoor area perfect for the warmer months. The cuisine highlights the local territory with classic recipes reinterpreted in a modern style, enriched by a Mediterranean touch, especially in the seafood offerings. The inspectors’ favorite dish: Shredded lamb, artichoke cream, cinnamon demi-glace, and baked radicchio." }, { "slug": "nicolo-polo", "name": "Nicolo Polo", "city": "Gradac", "address": "Obala 15, Gradac, 21330, Croatia", "cuisine": "Mediterranean Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.1042265, "longitude": 17.3441724, "phone": "+38521697185", "website": "https://hotel-marcopolo.com", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/gradac_1779105/restaurant/nicolo-polo", "description_en": "On the waterfront of the Makarska Riviera, facing a charming small beach, you’ll find Marco Polo, a small, refined hotel hosting the Nicolo Polo restaurant. Whether you choose to dine in its cozy Dalmatian stone dining room or outside on the lovely terraces illuminated by moonlight and candles, the food will impress you with its sophistication and technical precision. The prawns are highly recommended, offered in a mix of traditional and more imaginative recipes." }, { "slug": "dvor", "name": "Dvor", "city": "Split", "address": "Put Firula 14, Split, 21000, Croatia", "cuisine": "Mediterranean Cuisine", "price": "€€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.5010598, "longitude": 16.4541051, "phone": "+38521571513", "website": "https://www.dvor-restaurant.com/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/split/restaurant/dvor", "description_en": "Few places in Split offer such comfortable and pleasant accommodation, both in terms of the quality of the food and the setting. On the shoreline, just outside the centre, this restaurant is distinguished by its charming tree-lined garden overlooking the sea, where shaded tables provide a very pleasant respite. The relaxed environment and attentive, welcoming family management contribute to a convivial and authentic atmosphere. The cuisine is Mediterranean, with a focus on the wood-fired grill, on which fish and shellfish are prepared. The catch of the day is displayed in a refrigerated counter at the entrance so guests can choose directly from the freshest offerings. The wine list is well curated, with an interesting selection and a professional advisory service in the dining room." }, { "slug": "nautika", "name": "Nautika", "city": "Dubrovnik", "address": "Brsalje 3, Dubrovnik, 20000, Croatia", "cuisine": "Classic Cuisine", "price": "€€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 42.641525, "longitude": 18.10585, "phone": "+38520442526", "website": "https://www.nautikarestaurants.com/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/dubrovnik/restaurant/nautika", "description_en": "One of the busiest restaurants in the city (so booking well in advance is recommended), Nautika serves carefully prepared, traditional cuisine that is full of flavour. The dishes here are rooted in a respect for local traditions and enhanced with French and Italian influences, while avoiding the latest culinary trends and exotic twists. The service is impeccable and the wine list highly impressive. Make sure you try the prawns with semolina gnocchi, beurre blanc, parsley cream and toasted almonds, a dish full of delicious and enticing flavours. There’s a magnificent view of the two fortresses lit up at night from the front terrace." }, { "slug": "luciano", "name": "Luciano", "city": "Buje", "address": "Mužolini Donji 7, Buje, 52460, Croatia", "cuisine": "Mediterranean Cuisine, Meats and Grills", "price": "€€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.387602, "longitude": 13.6865005, "phone": "+385995462000", "website": "https://san-canzian.hr/restaurant-luciano/", "michelin_url": "https://guide.michelin.com/en/istria/buje/restaurant/luciano", "description_en": "Situated just outside the typical medieval village of Buje, this beautiful hotel complex with typical Istrian architecture provides a peaceful oasis for its guests. The Luciano restaurant (named after its main supplier of fresh vegetables) has a welcoming ambience with fine views of the surrounding countryside from its outdoor terrace. Prepared using carefully chosen, top-quality ingredients, the dishes served here are available via an à la carte or on tasting menus of varying lengths. Contemporary meat and fish options with a regional focus take centre stage, accompanied by an extensive selection of local wines." }, { "slug": "boban", "name": "Boban", "city": "Zagreb", "address": "Gajeva 9, Zagreb, 10 000, Croatia", "cuisine": "Traditional Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.8115292, "longitude": 15.9764446, "phone": "+38514811549", "website": "https://www.boban.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/boban", "description_en": "In the heart of the historic center, this locale features a small outdoor area overlooking a charming pedestrian walkway – highly coveted, so advance reservations are advised. A true city “must,” renowned and frequented for its excellent Mediterranean cuisine with Italian influences, offering both meat and fish dishes. Inside, a convivial atmosphere prevails, complemented by elegant furnishings and beautiful vaulted ceilings. A carefully curated cocktail selection, ideal for pairing with courses, completes the experience." }, { "slug": "le-bistro-esplanade", "name": "Le Bistro Esplanade", "city": "Zagreb", "address": "Mihanoviceva Ulica 1, Zagreb, 10000, Croatia", "cuisine": "French", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.8054583, "longitude": 15.9756389, "phone": "+38514566611", "website": "https://www.lebistro.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/le-bistro-esplanade", "description_en": "Housed in one of the best hotels in the city, this elegant yet informal all-day bistro has become one of Zagreb’s most popular meeting places and is ideal for a simple snack and aperitif, as well as a full meal. The menu features meat, fish and plenty of vegetables, with a focus on local ingredients and the occasional French influence. Make sure you try the iconic Esplanade Štrukli, pasta filled with cheese and cooked au gratin, a house speciality since 1951. An excellent selection of wines by the glass completes the picture." }, { "slug": "takenoko", "name": "Takenoko", "city": "Zagreb", "address": "Preradovićeva 22, Zagreb, 10000, Croatia", "cuisine": "Japanese, Fusion", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.8099195, "longitude": 15.9743802, "phone": "+38516463385", "website": "https://www.takenoko.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/takenoko", "description_en": "A new location not far from the previous one, still in the city centre. The venue is cosy and contemporary, with a simple style; at the back is the classic counter with stools. The cuisine remains unchanged: Japanese, between classical references and modern interpretations, with a predilection for Nikkei cuisine, which blends Japanese and Peruvian flavours. The bar offers original cocktails and signature drinks." }, { "slug": "nav", "name": "Nav", "city": "Zagreb", "address": "Masarykova Ulica 11a, Zagreb, 10000, Croatia", "cuisine": "Creative", "price": "€€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.810604, "longitude": 15.9728635, "phone": "+38512029961", "website": "https://www.nav-restaurant.com", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/nav", "description_en": "You ring the doorbell to gain access to this restaurant, where just five tables and an open-view kitchen create an intimate and welcoming ambience that deliberately gives the impression of dining in chef Tvrtko Šakota’s own home. The seasonal ingredients in the dishes here are sourced from the restaurant’s own farm, situated 40km from Zagreb. The chef chooses the dishes and Croatian wines served on his surprise tasting menu, where the focus is on small-scale producers who farm in accordance with traditional biodynamic methods. The cuisine takes guests on a creative and personalised journey through Croatia, with an emphasis on dishes cooked in the oven, from the carefully prepared bread to the traditional Salenjaci dessert. Booking ahead and prior payment required." }, { "slug": "mon-ami", "name": "Mon Ami", "city": "Velika Gorica", "address": "Trg Kralja Tomislava, 26, Velika Gorica, 10410, Croatia", "cuisine": "Mediterranean Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.7112127, "longitude": 16.0801126, "phone": "+38516213333", "website": "https://www.monami.hr/", "michelin_url": "https://guide.michelin.com/en/zagreb-region/velika-gorica/restaurant/mon-ami", "description_en": "The steady stream of regulars filling the restaurant attests to the quality of the cuisine, split between seafood and land-based preparations. Fish takes center stage in simple, traditional recipes that highlight the quality of the ingredients. Among the chef’s most lauded dishes is an excellent grilled salmon steak accompanied by teriyaki sauce and celery purée. A small, welcoming outdoor area is available during warmer months." }, { "slug": "bugenvila", "name": "Bugenvila", "city": "Cavtat", "address": "Put dr. Ante Starčevića 9, Cavtat, 20210, Croatia", "cuisine": "Mediterranean Cuisine, Meats and Seafood", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 42.5820881, "longitude": 18.21678, "phone": "+38520479949", "website": "https://www.bugenvila.eu/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/cavtat/restaurant/bugenvila", "description_en": "In the charming village of Cavtat, this restaurant, with a long-standing tradition and overlooking the waterfront promenade and harbor, is made even more appealing by a flowering terrace adorned with bougainvillea, geraniums, and jasmine plants that add a delicate, romantic fragrance to the air. By day, it functions as an elegant lounge offering a relaxed atmosphere where guests can enjoy light fare, fresh fruit, gelatos, and cocktails. Come evening, the venue transforms into a refined restaurant presenting à la carte and tasting menu options. The kitchen focuses on Mediterranean cuisine that showcases quality land and seafood products, interpreted with balance and a contemporary touch. Reservations are recommended." }, { "slug": "marco-polo", "name": "Marco Polo", "city": "Dubrovnik", "address": "Lučarica 6, Dubrovnik, 20000, Croatia", "cuisine": "Mediterranean Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 42.640703, "longitude": 18.1099112, "phone": "+38598526540", "website": "https://marcopolo-dubrovnik.com/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/dubrovnik/restaurant/marco-polo-1202424", "description_en": "In the heart of Dubrovnik's historic center, this intimate, elegant restaurant offers a cuisine with strong Mediterranean and traditional characteristics. The à la carte menu features iconic dishes such as fuži istriani – homemade fresh pasta served with a creamy white sauce of shrimp and mixed mushrooms, enhanced by the aroma of Istrian black truffle. There is also plenty of focus on fish, with both classic and more creative recipes. The selection of Croatian wines is noteworthy." }, { "slug": "morgan", "name": "Morgan", "city": "Brtonigla", "address": "Bracanija 1, Brtonigla, 52474, Croatia", "cuisine": "Seasonal Cuisine, Regional Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.385498, "longitude": 13.642433, "phone": "+38552774520", "website": "https://www.morgan.hr/", "michelin_url": "https://guide.michelin.com/en/istria/brtonigla/restaurant/konoba-morgan", "description_en": "Situated in the green heart of Istria, this long-established, family-run hotel-restaurant boasts a welcoming dining room plus an attractive summer terrace looking out at the countryside. The regional cuisine served here closely follows the seasons, with game, mushrooms and truffles making an appearance in autumn, and vegetables and fresh cheeses in spring. Throughout the year, you can enjoy delicious Istrian hams and homemade pasta, including the tasty asparagus-filled ravioli served with grilled asparagus." }, { "slug": "san-rocco", "name": "San Rocco", "city": "Brtonigla", "address": "Srednja ulica 2, Brtonigla, 52474, Croatia", "cuisine": "Contemporary, Modern Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.3776783, "longitude": 13.6242143, "phone": "+38552725000", "website": "https://san-rocco.hr/", "michelin_url": "https://guide.michelin.com/en/istria/brtonigla/restaurant/san-rocco", "description_en": "This romantic hotel-restaurant occupies an elegant stone building in a typical small Istrian village just a few kilometres from the sea. Take a seat in what was once the wine cellar or outdoors on the summer terrace, where you’ll enjoy well-crafted, creative dishes that are full of flavour and made from top-quality local, seasonal ingredients, with a choice of meat and fish dishes, as well as a 5-course vegetarian menu. In autumn, the menu is enhanced by delicacies such as truffles, mushrooms and game. Guided tastings of the restaurant’s own extra-virgin olive oil can be enjoyed in the oil boutique." }, { "slug": "vapor", "name": "Vapor", "city": "Dubrovnik", "address": "Hotel Bellevue, Pera Čingrije 7, Dubrovnik, 20000, Croatia", "cuisine": "Modern Cuisine", "price": "€€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 42.6468469, "longitude": 18.0922684, "phone": "+38520330888", "website": "http://www.adriaticluxuryhotels.com/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/dubrovnik/restaurant/vapor", "description_en": "One of the main attractions of this restaurant in the luxurious Bellevue Hotel is the superb sea view that can be enjoyed from its terrace and through the large windows in its dining room. Another is the fresh Mediterranean cuisine on offer here, which includes a delicious sea bream ceviche served with marinated citrus fruit, salmon roe and crispy quinoa chips." }, { "slug": "gallo", "name": "Gallo", "city": "Zagreb", "address": "Hebrangova 34, Zagreb, 10000, Croatia", "cuisine": "Seafood, Mediterranean Cuisine", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.8090898, "longitude": 15.97329, "phone": "+38514814014", "website": "https://www.gallorestaurant.hr", "michelin_url": "https://guide.michelin.com/en/zagreb-region/zagreb/restaurant/gallo-1198240", "description_en": "Located in the city center, yet in a quiet spot within a courtyard, this elegant and welcoming family-run restaurant offers a seafood cuisine with Mediterranean flavors and a distinctly Italian touch. All the pasta is homemade, and the advice is to save some room for the delicious desserts. The wine list features numerous interesting labels from across Europe." }, { "slug": "johnson", "name": "Johnson", "city": "Mošćenička Draga", "address": "Majčevo 29b, Mošćenička Draga, 51417, Croatia", "cuisine": "Seafood, Classic Cuisine", "price": "€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.2389541, "longitude": 14.2488125, "phone": "+38551737578", "website": "https://www.johnson.hr/", "michelin_url": "https://guide.michelin.com/en/primorje-gorski-kotar/moscenicka-draga/restaurant/johnson", "description_en": "Just a stone’s throw from one of the most beautiful beaches in the region, this restaurant serves fresh fish, scampi and shellfish caught that very day and prepared in simple, traditional dishes that allow the full flavour of the fish and seafood to shine through (dishes are announced at your table). In summer, don’t miss the relaxing and sunny panoramic terrace. The Jurdan family have been running this restaurant since 1996 – almost thirty years of enthusiastic and reliable service." }, { "slug": "zuzori", "name": "Zuzori", "city": "Dubrovnik", "address": "Cvijete Zuzoric 2, Dubrovnik, 20000, Croatia", "cuisine": "Mediterranean Cuisine, Meats and Seafood", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 42.6407947, "longitude": 18.109854, "phone": "+38520324076", "website": "https://zuzori.com/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/dubrovnik/restaurant/zuzori", "description_en": "This small restaurant within the city’s medieval walls has a welcoming and informal atmosphere. The menu is imaginative and includes fresh seafood from the Adriatic, pasta dishes, light salads and vegetarian options with a pleasing contemporary touch. The attractive outdoor dining area in an alleyway in the historic centre allows guests to experience all the magic of Dubrovnik." }, { "slug": "proto-fish", "name": "Proto Fish", "city": "Dubrovnik", "address": "Široka ul 1, Dubrovnik, 20000, Croatia", "cuisine": "Seafood", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 42.641304, "longitude": 18.108404, "phone": "+38520323234", "website": "https://www.esculaprestaurants.com/", "michelin_url": "https://guide.michelin.com/en/dubrovnik-neretva/dubrovnik/restaurant/proto-fish", "description_en": "Choose between the terrace out on the street, the dining room and (easily the best option) the first-floor terrace at this restaurant in the heart of the old town. The restaurant’s name hints at the menu, which focuses on fresh local fish served in tempting dishes such as the superb fresh sea bass, king prawns and delicious barbecue-grilled octopus. Make sure you leave space for dessert: the rožata (crème caramel) is the perfect conclusion to your meal." }, { "slug": "il-ponte", "name": "Il Ponte", "city": "Trogir", "address": "Kardinala Alojza Stepinca 15a, Trogir, 21220, Croatia", "cuisine": "Contemporary", "price": "€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 43.5190802, "longitude": 16.2502609, "phone": "+385995297238", "website": "https://www.ilponte.com.hr/", "michelin_url": "https://guide.michelin.com/en/split-dalmatia/trogir/restaurant/il-ponte", "description_en": "A short walk from the town centre, this restaurant with elegant tones welcomes you to a beautiful veranda room with refined furnishings that play on shades of yellow and blue. The kitchen interprets the flavours and traditions of the Mediterranean with modern techniques and creative cues, and in the summer, the open-fire grill takes centre stage – a spectacle that allows you to watch the chefs at work, especially in the preparation of fish and seafood. Along with à la carte choices, you can enjoy a three-course menu or a five-course tasting menu, also available with wine pairings – a highly recommended option. Desserts, mouthwatering and well-executed, close the meal with satisfaction." }, { "slug": "riva-lounge", "name": "Riva Lounge", "city": "Rovinj", "address": "Ul. Antonia Smareglie 3, Rovinj, 52210, Croatia", "cuisine": "Regional Cuisine, Contemporary", "price": "€€€€", "award": "Selected Restaurants", "green_star": false, "latitude": 45.0726767, "longitude": 13.6368122, "phone": "+385992733837", "website": "", "michelin_url": "https://guide.michelin.com/en/istria/rovinj/restaurant/riva-lounge", "description_en": "Situated within the luxurious “adult only” Monte Mulini hotel, this restaurant with a beautiful terrace serves local cuisine prepared using regional produce alongside a few Asian ingredients – guests choose the number of courses they want from the menu. Careful attention is paid to wine pairing, with an impressive selection of local labels, including sparkling wines and a good choice of champagnes." } ], "meta": { "title": "Michelin restorani u Hrvatskoj - Besplatno preuzimanje", "description": "Potpuni popis restorana u Hrvatskoj koje je odabrao Michelinov vodič. All 96 restaurants in Croatia featured in the Michelin Guide (0 × 3 Stars, 1 × 2 Stars, 12 × 1 Star, 12 Bib Gourmand, 71 Selected Restaurants; 3 Green Star), as compiled by michelin-my-maps from guide.michelin.com: name, city, address, cuisine, price band, award, coordinates, phone, website and Michelin Guide URL. Sadrži 96 zapisa. Preuzmi u Excel, CSV, PDF formatima.", "seo_title": "Michelin restorani u Hrvatskoj | ListBase", "seo_description": "Preuzmi Michelin restorani u Hrvatskoj — 96 zapisa. Dostupno u Excel, CSV, PDF formatima.", "key_takeaways": [ "Sadrži 96 zapisa / 14 polja", "Besplatno preuzimanje u Excel, CSV i PDF formatima", "Izvor podataka: open data" ] } }